Beef

Thumbnail image for St. Paddy’s Day- Erin go Bragh! A Menu for the Day

St. Paddy’s Day- Erin go Bragh! A Menu for the Day

March 17, 2012

I should be Irish. I love Guinness and all things Kerrygold. And traditional Irish fare-Shepherd’s Pie, Corrned Beef and Cabbage, Irish Soda Bread, Whoopie Pies.

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Thumbnail image for Blend, A Paris Burger Haven

Blend, A Paris Burger Haven

March 12, 2012

At Blend, the newest burger joint in Paris, the meat, either beef or veal, comes from Yves-Marie le Bourdonnec , a Paris butcher who just happens to be a consultant to Alain Ducasse and other three-star French chefs. So you know it must be good.

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Thumbnail image for Le Camion Qui Fume- Paris’ First and Only Gourmet Food Truck

Le Camion Qui Fume- Paris’ First and Only Gourmet Food Truck

January 11, 2012

If ever there was a time to break into the food truck business in Paris, now would be that time. There is currently only one gourmet food truck, Le Camion Qui Fume, owned by Kristin Frederick, a former Californian, serving up hamburgers and French fries to those who wait hours in lines with hundreds of starving people on a daily basis.

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Thumbnail image for Join Electrolux & Kelly-Confidential to Support the Ovarian Cancer Research Fund & Serve Up a Big Plate of Comfort- BBQ Beef Brisket

Join Electrolux & Kelly-Confidential to Support the Ovarian Cancer Research Fund & Serve Up a Big Plate of Comfort- BBQ Beef Brisket

October 31, 2011

Stews, soups and one pot meals are the epitome of comfort foods, along with mashed potatoes and mac and cheese. But sometimes, you just need a nice slice of meat on a plate and BBQ Beef Brisket is a simple and delicious, comforting food.

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Thumbnail image for 100th Post- Comfort and Beef Stew

100th Post- Comfort and Beef Stew

October 6, 2011

The one good thing about lying in bed though is all the wonderful comfort foods I have enjoyed this past month. And tonight the comfort food of choice is Beef Stew.

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Thumbnail image for Ari’s Smokin’ Chili Reicpe

Ari’s Smokin’ Chili Reicpe

January 27, 2011

Warm and comforting foods are on the menu for these days of forced hibernation. Ari’s Smokin’ Chili adds just the right amount of heat and smoky flavor to warm the insides on game day or to fuel your dig out from the snow.

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Thumbnail image for Meatloaf Recipe, Revisited and Refined

Meatloaf Recipe, Revisited and Refined

January 17, 2011

Nothing says comfort food like meatloaf and potatoes. Except, that there is really nothing comforting about a flavorless slab of dry ground beef sitting on a plate.

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Thumbnail image for Beef Wellington’s With No Yelling Involved

Beef Wellington’s With No Yelling Involved

October 31, 2010

We have been wanting to make Beef Wellingtons for a while. Being rather big fans of Hell’s Kitchen and seeing them served nearly every week (for the past few seasons, they have been making lamb wellingtons, not beef) and laughing at Chef Ramsey’s disdain with his troops while he screams at them “The Wellington! Where’s the, curse word, curse word, Wellington!” Only to find out they are “RAW!!! RAWWW!!!” It totally cracks us up. And makes us want to try and make them ourselves! They really can’t be that difficult, can they?

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