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You are here: Home / Privacy Policy and Disclosures

Privacy Policy and Disclosures

Kitchen Conundrum committed to maintaining the privacy and protection of your personal information. This privacy policy tells you about the information we collect on our website and how we use that information. By using the Kitchen Conundrum website, you are consenting to the information collection and use practices described in this privacy policy, which may be modified from time to time by us.

Children Under 13:

We care about protecting the privacy of children. We won’t knowingly allow anyone under 13 to provide us any personally identifying information. Children should always get permission from their parents before sending any information about themselves (such as their names, email addresses, and phone numbers) over the Internet, to us or to anyone else. If you’re under 13, please do not provide us with any personally identifying information (such as your name, your email address or your phone number).

Information We Collect:

The information we gather falls into two categories: (1) information you supply when you register to receive emails or comment on the website, and (2) tracking information collected as you navigate through our site.

Personally Identifying Information

In operating the Site, Kitchen Conundrum may include registration, comment forms, online surveys, and other online forms that ask users to provide their names, e-mail addresses, and other contact information.

Tracking Information

Cookies. From time to time, we may use the standard “cookies” feature of major browser applications that allows us to store a small piece of data on your computer about your visit to our Web site. We do not set any personally identifiable information in cookies, nor do we employ any data capture mechanisms on our website other than cookies. Cookies help us learn which areas of our site are useful and which areas need improvement. You can choose whether to accept cookies by changing the settings on your browser. However, if you choose to disable this function, your experience at our Web site may be diminished and some features may not work as they were intended.

Click Tracking. As is true of most websites, Kitchen Conundrum gathers certain information automatically and stores it in log files. This information includes internet protocol (IP) addresses, browser type, internet service provider (ISP), referring/exit pages, operating system, date/time stamp, and clickstream data. We use this information to analyze trends, administer the site, track users’ movements around the site and gather demographic information about our user base as a whole. Except as noted herein, we do not link this automatically-collected data to personal information.

IP Addresses. Each user’s IP address is logged with each visit and each action performed on Kitchen Conundrum. This information is never provided to the third parties, except as otherwise stated in this Privacy Policy, and is logged only for a temporary period of time. IP address information is linked to personal information and may be used in an effort to block a “banned” user from accessing the Site.

Advertising. We use third-party advertising companies to serve ads when you visit our website. These companies may use information (not including your name, address, email address, or telephone number) about your visits to this and other websites in order to provide advertisements about goods and services of interest to you. For more information about this practice and to understand your opt-out choices, please click here: http://www.networkadvertising.org/choices/.

Google, as a third-party vendor, uses cookies to serve ads on this site. Google’s use of the DART cookie enables it to serve ads based on your visit to this site and other sites on the Internet. You may opt out of the use of the DART cookie by visiting the Google ad and content network privacy policy.

Participation on a Public Website. You should be aware that any personal information you submit on Kitchen Conundrum in the comments may be read, collected, or used by other users of this Site, including anonymous visitors.

How Your Information Will Be Used:

Personal Information We will not share your personal information with any third parties without your consent, except as necessary to provide you with the services offered by us or to comply with the law. We may use your personal information to verify your identity, to check your qualifications, or to follow up with transactions initiated on the site. We may also use your contact information to inform you of any changes to Kitchen Conundrum, or to send you additional information about Kitchen Conundrum.

Anonymous Information We use anonymous information to analyze our Site traffic, but we do not examine this information for individually identifying information. In addition, we may use anonymous IP addresses to help diagnose problems with our server, to administer our site, or to display the content according to your preferences. Traffic and transaction information may also be shared with business partners and advertisers on an aggregate and anonymous basis.

Use of Cookies We may use cookies to deliver content specific to your interests. Promotions or advertisements displayed on our site may contain cookies. We do not have access to or control over information collected by outside advertisers on our site.

Disclosure of Personal Information We may disclose personal information if required to do so by law or in the good-faith belief that such action is necessary to (1) conform to the edicts of the law or comply with legal process served on Kitchen Conundrum and Big Ben Media Group, LLC., (2) protect and defend the rights or property of Kitchen Conundrum or the users of this site, or (3) act under circumstances to protect the safety of the public or users of this site.

Security

Kitchen Conundrum has security measures in place to prevent the loss, misuse, and alteration of the information that we obtain from you, but we make no assurances about our ability to prevent any such loss, misuse, to you or to any third party arising out of any such loss, misuse, or alteration.

Comments

Kitchen Conundrum may include interactive forms such as comments. Please remember that any information that is disclosed in these areas becomes public information and you should exercise caution when deciding to disclose your personal information.

Third Party Websites

Kitchen Conundrum may contain links to other websites. If you choose to visit other websites, we are not responsible for the privacy practices or content of those other websites, and it is your responsibility to review the privacy policies at those websites to confirm that you understand and agree with their policies.

Affiliate Programs

Kitchen Conundrum and it’s owner is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Contacting Us

If you have any questions about this policy, our practices related to this site, please feel contact us at the following renee AT kitchenconundrum DOT com.

Updates and Changes

We reserve the right, at any time, to add to, change, update, or modify this privacy policy, simply by posting such change, update, or modification on Kitchen Conundrum and without any other notice to you. Any such change, update, or modification will be effective immediately upon posting on the site. It is your responsibility to review this privacy policy from time to time to ensure that you continue to agree with all of its terms.

 

This policy was last updated on March 6, 2016.

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It’s a two cocktail kind of night. Mojito and G& It’s a two cocktail kind of night. Mojito and G&T. #rum #sevenupmojito #hendricks #gin #cocktail #adultbeverage #roevwade #womensrights #voteblue
Britakakku. A Finnish summer cake made with layers Britakakku. A Finnish summer cake made with layers of cake, meringue, a whipped yogurt cream and fresh berries. It may look a mess but it’s quite tasty! Only two layers here but I’ve seen them quite tall! #britakakku #finnish #finnishfood #pastry #berries #summerfruit #summerdessert #dessert #summer #cake
Mint chip ice cream with fresh mint from the garde Mint chip ice cream with fresh mint from the garden. Cool and refreshing. One of the best recipes from David Lebovitz’s A Perfect Scoop. #cookthebook #cookbook #icecream #homemadeicecream #gardening #herbgarden #mint #chocolatechip #davidlebovitz #recipe
First flowers of the season! And a few vegetables First flowers of the season! And a few vegetables are here too! I was going to prune the crazy overgrown rosebush on the arch but there are robins nesting in it so we’ve let it go wild. Will have to wait to cut it back until after the summer. We don’t mind and they have a safe spot to just be. Last year they built their nest in the grape vines. We feel honored to watch Mr & Mrs fly back and forth all day with food or twigs. They are very busy! #gardening #backyardgarden #growyourownfood #robin #nest #robinsnest
We finished working in the backyard today and cele We finished working in the backyard today and celebrated a power washed deck and cleaned out boxes primed for veggies and flowers with a bottle of rosé. It’s apéro season in the garden! #apero #wine #rosé  #gardening #garden #flowers #vegetablegarden #growyourownfood
A really nice Asian supermarket opened nearby so w A really nice Asian supermarket opened nearby so we restocked our pantry. We met a nice couple there who told us which brands they liked best- love their personal recommendations! Super nice of them! 

We also said goodbye to our old, burnt and wonky bamboo steamer. It served us well but it’s time for a new one. #ranch99 
#asiancooking #asiangrocery #grocery #groceryhaul
Lunch today was @ottolenghi ‘s Cauliflower Cake Lunch today was @ottolenghi ‘s Cauliflower Cake from #PlentyMore #Cookbook It was really quite good. Though we felt it needed a little something…more. It’s a versatile recipe so next time we will add garlic, cumin, or coriander and maybe switch up the cheeses and vegetables. I can see it with feta and spinach or asparagus even,  or even broccoli and a good cheddar. That is the magic of a good base recipe. You can make it however you want! Just have fun with it! #greatrecipes #cookthebooks #ottolenghi #cooking #lunch #eatyourveggies
A bit of spring popped out this week. Hopefully, w A bit of spring popped out this week. Hopefully, warm weather will come and stay. It’s been cold and raining so much (I guess that’s good and needed) so I’ve not been outside much. I need to rake the leaves! But it’s lovely to see some color come through! Soon the tulips will bloom and that also means its time to plant the vegetable garden. Summer really is on the way! #spring #flowers #flowergarden #vegetablegarden #gardening #gardeningcalendar
Taco Thursday’s is a thing right? Well, we can e Taco Thursday’s is a thing right? Well, we can eat tacos any time! Leftover grilled chicken put to good use. #tacothursday #tacotuesday #dinner #corntortillas #yum
Who wants some ooey gooey cheesy melty spinach art Who wants some ooey gooey cheesy melty spinach artichoke dip? It was really good and we have sooo much leftover! Going to be eating it with grilled chicken, pasta and bread for the next week or so. #toomuch #artichokes #spinach #cheese #dip #appetizers #artichokedip
Sunday afternoon snacks. Warm pretzels with cheese Sunday afternoon snacks. Warm pretzels with cheese sauce. #pretzels #snack #cheesesauce #gouda #cheddar #tvsnack #afternoonsnack
Bœuf Bourguignon for dinner today. With mashed po Bœuf Bourguignon for dinner today. With mashed potatoes of course! It’s s project but so worth it. #dinner #beef #boeufbourguignon #frenchcooking
Not much to look at but so tasty! I’ve been want Not much to look at but so tasty! I’ve been wanting to make choucroute garnie since returning from Strasbourg, where I had it a lot. Good sausages are hard to find but a slightly smoky kielbasa, thick cut bacon and uncured hotdogs did the trick. Also, the sauerkraut with apples and white wine had just enough sweet and tang. This is a really easy but absolutely delicious dish. #choucroute #choucroutegarnie #alsace #sauerkraut #strasbourg #dinner #onepotmeal
This is a seriously elevated cauliflower gratin. M This is a seriously elevated cauliflower gratin. Made with an olive oil béchamel, garlic and feta cheese. So delicious and comforting on this cold winter day. Recipe by @aglaiakremezi  #cauliflower #cauliflowergratin #vegetarian #dairy #sidedish #sogood
Some days you just need to make chocolate mousse a Some days you just need to make chocolate mousse and use so many bowls in the process. I think I’ll have two please. (They’re small!) #chocolate #chocolatemousse #mousse #dessert #madefromscratch #delish #chocoholic #darkchocolate
Mushroom Barley Soup and Netflix is perfect for st Mushroom Barley Soup and Netflix is perfect for staying cozy today while there’s a blizzard outside. Stay safe everyone! #lunch #soup #mushroombarleysoup #blizzard #stayinside #fozen
Before the big girl headed back to college this we Before the big girl headed back to college this weekend, we decided to honor her time in Strasbourg by making a tarte flambée. I had bought a wheel of Munster in Colmar and it travelled home with us. Unfortunately, it was a bit overripe when we opened it so we ended up using Comté instead. It was still very tasty. Just wish we had the same wood fired crust they have there. #tarteflambee #strasbourg #colmar #france #munster #cheese #comte
2021 is a wrap! We made it! What a blur this year 2021 is a wrap! We made it! What a blur this year was. But gardening, renovating, a couple of trips and a lot of cooking and eating good things helped get us through. Thanks to you too for being a part of this year! May we all be blessed with another year- healthy, happy and well fed!  #topnine #top9of2021 #diy #2021 #newyears #goodtidings #yearinreview2021 #yearinreview
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